Baked Balsamic Chicken

Baked Balsamic Chicken

By November 23, 2011

This figure friendly chicken is wonderfully juicy and so good!

 

 

calories 170.2

fat 10.1

 

Instructions

  1. Preheat oven to 400 degrees.
  2. Arrange the chicken bone side down in a 9 x 13 inch baking dish.
  3. Pour the vinegar over them and sprinkle evenly with the oil, oregano,  salt, and pepper.
  4. Bake the chicken 20 minutes and baste with the vinegar juices.
  5. Bake 20 minutes more (depending on size of breast) or until juices run clear.
  6. Serve chicken with juices spooned over them.
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