You’ll Go Bananas for this Monkey Bread

Do you love the taste of cinnamon rolls, but don’t enjoy all the work that goes into making them from scratch? If so, then I have a recipe for you! This monkey bread is so easy you might even decide that you like it better than homemade cinnamon rolls.

Do you have a super easy breakfast bread recipe? Please comment and share! I would love to hear about your recipe.

Buon Appetito!

Grands Monkey Bread

By October 27, 2010

  • Prep Time : 25 minutes
  • Cook Time : 1h 05 min
  • Yield : 12 servings
Nutrition facts (per portion) : 0: 450; 1: 22;

Instructions

  1. Preheat oven to 350 degrees.
  2. Lightly grease a 12-cup fluted tube pan with shortening or cooking spray
  3. In large food-storage plastic bag, mix sugar and cinnamon.
  4. Separate dough into 16 biscuits; cut each into quarters. Shake in bag to coat.
  5. Arrange in pan, adding walnuts and raisins among the biscuit pieces.
  6. In small bowl, mix brown sugar and butter; pour over biscuit pieces.
  7. Bake 28 to 32 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes.
  8. Turn upside down onto serving plate; pull apart to serve. Serve warm.
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