Tried and True Recipes any time any day…
Monday was the first day of fall. I am not a fan of fall. Sure, it’s a beautiful time of year as the trees change colors and homes are donned with a variety of colored mums and festive pumpkins, but that also means that gone are the lazy days of summer, laying out at the […]
I love stuffed bell peppers. Ground beef and veggies topped with cheese and baked inside a soft pepper is definitely my idea of a delicious meal. My hubby however, isn’t a bell pepper fan so I rarely make them. Recently, I tried to think of an alternative that he would like and decided to try cabbage […]
I couldn’t wish for a better fish dish. Butter, lemon, and almonds make this fish anything but common. Super yummy and oh, so simple, it makes me want to sing a jingle. Only five ingredients and 20 minutes to prep and cook will keep your evening from becoming overbooked. So quick and easy, I had […]
In the past, whenever I heard of Beef Wellington I got this image of a very sophisticated, elegant, and difficult dish; you know like one that might be served at a stuffy dinner party. Now, in all fairness I have never actually made Beef Wellington so it probably isn’t that difficult. If I ever try […]
Last week I tried making Eggplant Caponata again and this time it turn out great! It was a definite improvement from the first time. I left out the potatoes and peeled the eggplant in stripes instead of peeling the whole thing. I also broke up the olives instead of leaving them whole. This is served as an […]